DoubleTree by Hilton Edinburgh Queensferry - Crossing

Hotel Landscape
Double Bedroom
Twin Bedroom
Hotel Bar
Hotel Bar

The DoubleTree by Hilton Edinburgh Queensferry - Crossing Hotel is an attractive 4 Star hotel with stunning views, perfect for Murder Mystery breaks. The hotel is located just outside the historical village of North Queensferry, on the picturesque north shore of the River Forth, and walking distance to the iconic Forth Road Bridge. Located at the gateway to the Grampians and the outskirts of Edinburgh, the hotel enjoys excellent road and rail links to Edinburgh City Centre.

Guest bedrooms at the DoubleTree by Hilton Edinburgh Queensferry hotel are tastefully decorated and all rooms include an en-suite bathroom, flat-screen TV with Freeview, Free WiFi and tea and coffee facilities, a perfect retreat after an action-packed murder mystery evening.

Guests will receive a delicious 3 course evening meal plus tea and coffee whilst the murder mystery takes place in one of the hotels modern function rooms. Murder Mystery guests can spend a lazy afternoon with a speciality tea or coffee and read the newspaper in the bar gazing at the spectacular views or if you are looking for some retail therapy or culture head to Edinburgh City Centre for the full Scottish Experience.

See below details for more information.

Hotel Address

St Margarets Head
North Queensferry
KY11 1HP

0121 318 6348
[email protected]

Menu Choices

  • Chefs homemade soup with warm bread roll and butter
  • Chicken liver and brandy pate, toasted sour dough bread, orchard chutney & dressed leaves
  • Carpaccio of pineapple, poached fruits with mascarpone and mint cream
  • Roast rump of borders beef, roast potatoes, braised red cabbage, roast carrots topped with roast beef gravy
  • Red wine and lentil lasagne bake, garlic ciabatta & dressed salad
  • Grilled salmon fillet braised, pak Choi, roast red peppers, potato dumplings & basil pesto
  • Vanilla and raspberry cheesecake, chocolate soil, chocolate ice cream
  • Sticky toffee pudding, toffee sauce, vanilla cream
  • Lemon and lime posset, blueberry puree, shortbread, meringue
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