Mercure Hatfield Oak Hotel

Bedroom
Function Room
Restaurant

The 3 Star Mercure Hatfield Oak Hotel is very accessible and situated just off the M25. The hotel is 2.5 miles from Hatfield House (Historic Mansion) and 6 miles from Verulamium Park, which features a museum about Roman Life.

Guest bedrooms at the Mercure Hatfield Oak Hotel are tastefully decorated and include en-suite bathrooms, Wi-Fi, tea and coffee making facilities, flat screen TVs and desks making a perfect retreat after an action-packed murder mystery evening.

Guests will receive a delicious 3 course evening meal plus tea and coffee whilst the murder mystery takes place in one of the hotels modern function rooms. Murdery Mystery guests can use their free time to explore the fascinating town of Hatfield, or take the train and explore England's capital for a spot of shopping, sightseeing or culture.

See below details for more information.

Hotel Address

Roehyde Way
Hatfield
AL10 9AF

0121 318 6348
[email protected]
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Menu Choices - June - Nov 2019

  • Roasted Tomato soup, served with cream garnish and a bread roll
  • Smoked haddock and salmon fishcake, mixed leave and Tartar Sauce
  • Tomato and Mozzarella Salad herb Dressing (v)
  • Pan Roasted Breast of Chicken, potato fondant, seasonal vegetables and Red Wine Jus
  • Pan Fried Salmon,Sauteed potatoes and Steamed seasonal vegetables, tomato dressing
  • Spinach and Ricotta Tortellini with Spinach Cream Sauce
  • Homemade Lemon Posset with Forest Berries
  • Homemade Sticky Toffee Pudding with Toffee Sauce
  • Fresh fruit salad

Christmas Menu Choices - Dec 2019

  • Roasted Butternut Squash Soup With Vegetable Crisps
  • Chicken Liver Parfait With Winter Chutney and Toasted Onion Bread
  • Smoked Haddock Fishcake With Wilted Spinach and Hollandaise Sauce
  • Roast Turkey With Bacon Wrapped Chipolata, Sage & Onion Stuffing Roast Potatoes, Roasted Carrots, Parsnips & Sprouts
  • Oven Baked Salmon, Herb Mashed Potato, Fine Beans and Tomato Dressing
  • Roasted Gnocchi with Spinach, Mushrooms and Butternut Squash with Herb Oil
  • Classic Christmas Pudding Bon Bons With Forest Compote and Brandy Sauce
  • Vanilla Creme Brulee With sweet Biscuits and Berries
  • Classic Easton Mess With Compressed Strawberries and Strawberry Coulis

Menu Choices 2020

  • Tomato and Basil soup served With Cream Garnish and a Bread Roll
  • Tomato bruschetta, with red onions and feta served with green house salad
  • Chicken liver pate served with chutney, mixed green salad and bread
  • Chicken cordon bleu served with mashed potatoes and creamy champignon sauce
  • Salmon Supreme served with crushed new potatoes, broccoli, champagne sauce and Keta caviar
  • Vegetable Thai Curry with Steamed Rice and naan bread
  • Fresh Fruit Salad served with whipped cream
  • Vanilla New York Cheesecake
  • Brownie Delice served with ice-cream

Upcoming events at this venue

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