Warbrook House Heritage Hotel

Hotel Bar
Canal View Restaurant
The Grange
The Grange Double Room
The Grange Double Room
Warbrook House
Warbrook House Double Room
Warbrook House Double Room

The Warbrook House Heritage Hotel is a stunning 4 Star hotel perfect for Murder Mystery breaks. The hotel is a Grade I listed mansion, designed by the renowned architect John James in 1724, and is set in 121 acres of Grade II listed gardens, complete with its very own Versailles-style canal and Waterloo bridge.

Guest bedrooms at the Warbrook House Heritage Hotel are tastefully decorated and all rooms include an en-suite bathroom, flat-screen TV with Freeview, Free WiFi and tea and coffee facilities, a perfect retreat after an action-packed murder mystery evening.

Guests will receive a delicious 3 course evening meal whilst the murder mystery takes place in one of the hotels elegant function rooms. Murder Mystery guests can spend a lazy afternoon exploring the stunning grounds or why not explore the some of the beautiful cities nearby.

The Grange Rooms: Standard rooms situated in The Grange which is in the Estate 5 minute walk from the main house

The House Rooms: Standard rooms situated in the main house

See below details for more information.

Hotel Address

The Street
RG27 0PL

[email protected]

Menu Choices 2024

  • Tomato soup with basil oil and warm crusty bread (V, Ve)
  • Salt & pepper calamari with garlic aioli
  • Chicken liver parfait with tomato and onion chutney & crostini
  • Roasted chicken breast, herb-roasted new potatoes, wild mushrooms, garlic cream sauce and seasonal vegetables
  • Fillet of seabass, crushed new potatoes, tomato and onion salsa, seasonal vegetables
  • Wild mushroom risotto with parmesan cheese (V, Ve)
  • White chocolate cheesecake with mixed berry compote
  • Sticky toffee pudding with caramel sauce and vanilla ice cream
  • Fruit salad with fresh cream (V, Ve, GF, DF)

Festive Menu December 2025

  • Butternut Squash & Sweet Potato Soup (V, Ve)
  • Smoked Mackerel Mousseline with caramelised beetroot chutney
  • Duck & Port Pate with caramelised onion chutney
  • Roasted Turkey, rolled with herb stuffing, pig in blanket and all trimmings (GF)
  • Pan Roasted Chalk Stream Trout, roasted potatoes & steamed broccoli (GF)
  • Slow Cooked Beef Blade with pancetta & wild mushrooms on a herb mash (GF)
  • Mushroom, Caramelised Balsamic Onion & Vegan Ricotta Tartlet (V, Ve)
  • Christmas Pudding with a brandy custard
  • Black Forest Cheesecake
  • Chocolate Tart (V, Ve, GF)
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